my grand daughter gave this recipe to me and my husband and grandkids love it
Author: karla manuel
I got out my older cast iron to clean and season it, and found a popover pan among my collection. After searching around and with a little help from Beth Mayhew, I developed a popover recipe for the cast...
Author: Susan Feliciano
I love pumpkin, so this is my favorite time of year... and out come the pumpkin recipes. These are great in the morning with coffee. Or anytime for that matter. I found this recipe on takeamegabite.com....
Author: Dawn Brown @lexiezmom
My DH loves rice pudding and this one is quick and fast.... The brown rice makes this very nutritious. A nice change for breakfast.
Author: Doreen Fish
I love breads that are made without using yeast and I'm all over this recipe. I could have this with a little butter slathered on and a cup of coffee and be good to go. Recipe: Kraftfoods.com 08-21-14
Author: Ellen Bales
This recipe comes from a little paperback cookbook I picked up called Family Living Our Favorite Mixes This recipe was written to give as a gift mix. I have made it as muffins and Mary (photosister) makes...
Author: Melanie B
So easy to pack for lunch. This makes a nice after school treat, before bedtime treat or with a nice cuppa cuppa anytime of day. I have had this recipe for 40 years. I not sure where it came from.
Author: Tina Swain
This gingerbread is bursting with Christmas spices. It's moist and delicate, but not fluffy like a muffin. These little gems will be great in the morning while sipping on coffee. Or, serve with a dollop...
Author: Kathie Carr @kathiecc
An Ina Garten recipe for a traditional Scandinavian breakfast with a twist. A delicious and healthy breakfast. Feel free to switch up the nuts and fruit to your liking. Experiement and have fun!
Author: Kathy D @LifeIsGoodkd
I got this recipe from a newspaper years ago. These are our favorite waffles and pancakes. Enjoy!
Author: Ann Simmons @AngelJasonsMom
This is one of the best egg bakes I've ever put together. The combination of ham, potatoes, spinach and the sharp cheddar cheese was just awesome. It was so easy too, the longest part of putting together...
Author: Cassie *
Hot Cross Buns are a traditional Easter roll. This recipe made the Test Kitchen smell amazing. Once baked, the outside is crusty and the inside is light and fluffy. The balance of spices is perfect with...
Author: Beth M.
per serving Calories: 391 Fat: 19 g Carbohydrates: 51 g Cholesterol: 84 mg Sodium: 126 mg Fiber: 1 g Protein: 4 g
Author: Laura KRAYCSI
My husband loves sausage and gravy for breakfast. This is a twist on the classic sausage and gravy biscuits. It's easy and so gosh darn tasty. I hope that you will enjoy it as much as he does. Cooking...
Author: Sherri Williams
This is an invention that turned out great. Can be made in a 9-inch square pan or make in a 12 cup muffin pan. These are so good for breakfast, with butter or honey. These are so good and crunchy as if...
Author: Pat Duran
Enjoy these warm cheesy scones during Sunday brunch, on the way to school or work. During your book club, etc. They go perfect with iced or hot coffee or tea. Super with Southern Tea.
Author: Melanie Campbell
Ok... so every year my daughter supplies me with incredible Bing cherries and I try to find new, inventive ways to use them. Then, it happened... I lost my cherry pitter. But, my elderly neighbor saved...
Author: Family Favorites @Quinnn
What better way to enjoy fall with three classic fall flavors - cinnamon, apple, and caramel. Combined they make one flavorful and delicious cake. Just the apple cinnamon cake alone is delicious, but the...
Author: Mary Brown
So many strawberries in my house! I am slowly trying to use them up. I have made scones, smoothies, strawberry cake and now I have a strawberry bread cooking in the oven. Everything I have made has been...
Author: Kimi Gaines
I JUST TRIED THESE AND THEY ARE MOUTH WATERING GOOD. GREAT WITH COFFEE AND EASY TO MAKE.
Author: LISA BOGER
from turkish food and recipe this is soooooooooooo easy and so good, you can change up the ingredients as well or add more spices.
Author: malinda sargent @GREEKROSE2005
Great for breakfast or brunch
Author: Daily Inspiration S @DailyInspiration
My family just loves my Irish potato patties. I hope you do as well. I love the beautiful color and crispiness my iron skillet gives them. Enjoy!
Author: Cassie *
This is a quick and easy way to make a traditional French toast without the extra work.
Author: Lucille Hoerle
What Mom doesn't love breakfast in bed for Mother's Day! This is a yummy recipe for breakfast bars which can double as dessert! Simple and delicious, these can be made and baked in about an hour. Calling...
Author: Kyle Dalakas
My Grandson Gavin (8)and I made up this recipe one morning (6 A.M.) when Gavin couldn't sleep and he was hungry for blueberry oatmeal. Gavin told me the ingredients... and I helped him decide on the amounts....
Author: Colleen Sowa
I love my sweets. This oatmeal is healthy. If you want a chocolate fix without the guilt. This curbs that sweet tooth. Eat for a breakfast or a snack with out feeling guilty,or sluggish. It is like having...
Author: Nor Mac @Adashofloverecipepage
Ambrosia in a bread. What could be better! Wonderful with a cup of coffee or tea.
Author: Susan Seybert @sseybert1
This recipe is awesome. It goes well with hot tea or coffee, and a glass of freshly squeezed orange juice.
Author: Eddie Jordan
This is a very simple way to cook breakfast potatoes in an air fryer, with no oil, butter or other unnecessary additives.
Author: Zachary Hogan @Zachary_Hogan
This recipe and photo come from Taste of Home magazine. 10-06-15
Author: Ellen Bales
This recipe is a little different then most but if done proper they are the biscuits.
Author: joyce gauthier
Here is another bookmarked page in one my mom's old cookbooks. It does look interesting, looks like a souffle of some sort and light.
Author: Jo Anne Sugimoto
I obtained this beautiful loaf from the tast eof home website, it's seriously good!!! Recipe Source~ tasteofhome.com
Author: Angela Pietrantonio
This is a great addition to yogurt or can be eaten with milk as a cereal, but frankly, it's best just tossed in your mouth by the handful. Use your favorite nuts and switch it up each time - hazelnuts,...
Author: Jennifer H
This recipe is an adaptation from a recipe posted by Teresa Jacobson. I have tweaked and adjusted to create a more robust flavor with a nod to apple pie.
Author: Raquel Beltz
These are the perfect "clean slate" scones. Let your palate guide you...Mocha Scone (1 t espresso powder & 1/4 c mini chips), Orange (or lemon)-Poppyseed (zest of 1 fruit & 1 T poppyseed), Orange-Cranberry...
Author: Joan Penney
This is a quick meal for any time of the day. Simple and delicious. The recipe is for one serving, but you may multiply, if desired. For St. Patrick's Day, swap corned beef for the ham. So good!
Author: Teresa G. @sokygal
This bread is loved by all who's tried it, especially my kids. I've handed out so many copies of this recipe over the years. It certainly doesn't last long. I made 3 mini loaves and my son already has...
Author: Cassie * @1lovetocook1x
I love sausage gravy, but like to lighten it up with turkey sausaage. This is even easier because you start with premade country gravy and biscuits and then add the turkey sausage. You can use store bought...
Author: Angie Robinson
Made these muffins to share with family and friends and all agree they are scrumptious!
Author: Joni Letlow
This is a great recipe for using fresh strawberries. My batter looks darker in the pictures because I prefer to use coconut palm sugar instead of refined white sugar. You can use either. Sifting the ingredients...
Author: Lisa Foote
The sausage gravy sauce is the perfect canvas for this yummy breakfast pizza. I love all the traditional breakfast favorites piled high with a hint of heat from the jalapenos. The creamy avocado sauce...
Author: Tara Waites
I am going through so much oat milk that it has had me creating loads of new recipes for the pulp. so don't forget to check out the recipes with the oat pulp and the oat milk it's self. So far I have made...
Author: Stormy Stewart @karlyn255
A simple country gravy mix that is great in a gift basket of breakfast items. Or as a start to biscuits and sausage gravy
Author: Stormy Stewart